HAWAIIAN POKE BOWL
- tuna, sushi rice, avocado, sweet onions, red cabbage, crushed macadamia nuts, coconut flakes, sesame seeds, rice seasoning, and nori slivers in a traditional soy rayu sauce (little spicy) DRAGON BOWL Z- tuna, sushi rice, avocado, sweet onions, masago, fried shallots, sliced cucumbers, sesame seeds, rice seasoning, and nori slivers served with an atomic aioli sauce (**SPICY**) POKE DOKE BOWL- salmon, sushi rice, avocado, edamame, corn, red cabbage, masago, sesame seeds, rice seasoning, and nori slivers served with a ponzu sauce SALMON TARTARE BOWL- salmon, sushi rice, wakame salad, pickled daikon, carrots, masago, sesame seeds, rice seasoning, and nori slivers served with a poke tartare sauce (spicy) SPICY SNOW CRAB BOWL- spicy snow crab, sushi rice, avocado, edamame, sliced cucumbers, pickled daikon & carrots, masago, sesame seeds, rice seasoning, and nori slivers (little spicy) TERIYAKI CHICKEN BOWL- breaded fried chicken tossed in a caramelized teriyaki sauce served with steamed white rice, chopped lettuce, matchstick carrots, sliced cucumbers and topped with scallions SWEET CHILI CHICKEN BOWL- breaded fried chicken tossed in a sweet and sour chili sauce served with steamed white rice, chopped lettuce, matchstick carrots, sliced cucumbers, and topped with sesame seeds CHILI GARLIC TOFU BOWL- lightly fried tofu tossed in a chili garlic sauce, served with steamed white rice, edamame, sliced cucumbers, chopped lettuce, and red cabbage |